Back at cooking/baking again! Ahh! It's so good to be making food again! So last night I introduced my family to Pulled Pork Grilled Cheese Sandwiches. I also showed them the Apple Grilled Cheese Sandwiches but I experimented with a new combination. I served the Pulled Pork and the Apples on the same Grilled Cheese Sandwich (It turned out really good, Praise God!). That was a bigger hit than I had expected.
This afternoon I made a less healthier option that I made for The Shift class at Koinonia and for my SLI class last year. I introduced them to Nutella Churro Balls. These dessert treats consist of Nutella wrapped in dough, baked, buttered and coated in cinnamon sugar (see pictures below). They are a really good, rich and messy snack (and are really easy to make).
Oh my lands I want the recipe for the churro balls!!
ReplyDeleteIngredients:
Delete-Pillsbury Buttermilk biscuits (as many as you desire)
-Large Jar of Nutella (amount depended on number of biscuits)
-1-2 Sticks of butter
-2-4 cups of white sugar
-about a teaspoon of cinnamon
Prep
Preheat oven to 350*
Step 1
Take a Biscuit (dough) and flatten it out.
Step 2
Place between a teaspoon and tablespoon of Nutella in the center of the dough. (amount depends on how full you want the Churro Balls)
Step 3
Fold dough around Nutella so that the Nutella is completely covered. Roll ball in your hands and place on a buttered pan (or pan sprayed with Non-Stick spray). NOTE: make sure that the folded area of the dough is faced down.
Step 4
Repeat steps 1-3 until all rolls are done.
Step 5
Place pan in preheated oven for 10-15 minutes or until golden brown. Once you remove pan, let rolls cool for about 10 minutes.
Prep
Melt butter in microwave safe container. Mix sugar and cinnamon in a separate bowl.
Step 6
Dip a roll in butter (so that the entire roll is buttered-coated).
Step 7
Place Butter-coated roll in bowl of Cinnamon sugar and cover roll entirely with cinnamon sugar.
Step 8
Repeat Steps 6-7 with all the rolls
Step 9
Place rolls on a plate in desired arrangement
Step 10
Serve and enjoy.